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Roku Serves

Roku Serves

Hanami Fizz

Hanami Fizz

Ingredients:
50 ml Roku Sakura Bloom Edition Gin
150 ml Lemonade
Raspberry
Fresh Ginger
Cherry Flower (for garnish, optional)

Method: 
Fill a highball glass with ice cubes.
Pour 50 ml Roku Sakura Bloom Edition Gin over ice.
Add 150 ml of lemonade and stir gently.
(Optional) Muddle a few raspberries and a small slice of fresh ginger before adding the gin for extra flavor.
Garnish with a cherry flower and a fresh raspberry.

Garnish: 
Highball glass, fresh ginger staves, ice and cherry flower if u have
Roku Gin and Tonic

Roku Gin and Tonic

Ingredients:
50 ml Roku Gin
150 ml Premium Tonic Water
Fresh Ginger (cut into staves)
Ice cubes
Lime or Yuzu peel (for garnish, optional)

Method
Fill a highball glass with ice cubes.
Add a few ginger staves to the glass.
Pour 50 ml of Roku Gin over the ice.
Top with 150 ml of premium tonic water and stir gently.
Garnish with a twist of lime or yuzu peel for a citrusy aroma.

Garnish: 
Highball glass, ice, ginger staves from fresh ginger, optional fresh lime wedge
Roku Gimlet

Roku Gimlet

Ingredients:
60 ml Roku Gin
25 ml Fresh Lime Juice
15 ml Simple Syrup (see below)
Ice cubes
Lime wheel or yuzu peel (for garnish, optional)

Method
Fill a cocktail shaker with ice.
Add 60 ml Roku Gin, 25 ml fresh lime juice, and 15 ml simple syrup.
Shake well for about 15 seconds until chilled.
Strain into a chilled coupe or martini glass.

Garnish: 
Garnish with a lime wheel or a yuzu peel for a Japanese-inspired twist.